🚫 No Preservative
No Chemical
🌿 100% Natural

Instant Abalone Soup Cube

Net weight: 55g (5 cube x 11g)

Nutrition Facts in 100g

  • Calories: 313 kcal
  • Carbohydrate: 45.3g
  • Protein: 10.9g
  • Fat: 9.9g
  • Saturated fat: 1.5g
  • Sugar: 6.1g
  • Sodium/Natri: 3.7g

Ingredients

Shiitake mushrooms, corn, maltodextrin, coriander roots, carrots, chicken eggs, abalone, chicken bone broth, salt, sesame oil, thickener, sugar, yeast extract, seafood foam, pepper, potato starch, seasoning agents, antioxidants

$7

👩🏻‍🍳 Dễ dàng chế biến
⏱️ Sẵn sàng trong 5 phút
Single Serve Phù hợp cho 1 người
🌍 Công thức chuẩn Việt
🚫 Không chất bảo quản
✈️ Dễ dàng mang theo
Quantity

Freeze-Drying Technology: Where Freshness Lasts Longer

The freeze-drying technology integrated with Plasma application, used in Ben Foods’ “Ready to Eat” products, is a modern dehydration method that freezes food and then reduces the surrounding pressure so that water sublimates directly from solid to vapor over 20 to 36 hours. This process preserves the food’s original structure, flavor, color, and nutritional value while significantly extending its shelf life to 15–18 months without preservatives.

What sets this technology apart is the use of cold Plasma treatment during the pre-processing stage. Cold Plasma eliminates bacteria, inhibits microbial and mold growth, and does so without heat, ensuring the food remains safe and of high quality.

Today, freeze-dried foods are no longer just bland emergency meals—they have evolved into a wide range of convenient and flavorful culinary options, ideal for both busy lifestyles and outdoor enthusiasts. This technology allows food to retain its shape, taste, and nutrients, making it a perfect solution for people on the go who still want wholesome meals.

Benefits of Freeze-Dried Meals in a Busy Life:

  • Time-saving: No complicated cooking—just add hot water and wait a few minutes for a warm, delicious meal.

  • Nutrient retention: Most vitamins, minerals, and proteins are preserved through the freeze-drying process, so you can eat quickly without compromising your health.

  • Flexible and convenient: Ideal for busy people, students, office workers, or anyone embracing a minimalist, healthy lifestyle.

Freeze-drying technology continues to evolve and gain popularity. In today’s fast-paced world, freeze-dried food is no longer an alternative—it’s a smart culinary solution.

Cooking instructions:

  • Take the soup cube out of the packaging and put it in a bowl.
  • Pour about 200ml of boiling water into the bowl (pour the boiling water evenly over the soup cube). Depending on your taste, you can increase or decrease the amount of water to suit.
  • Mix well, cover, wait for 3 minutes, and use.

Preservation guideline:

  • Store in a cool, dry place, away from direct sunlight. The product absorbs moisture quickly, so prepare immediately after opening the packaging.
  • Do not use the product when it is expired, the packaging is not intact or shows any unusual signs. There may be small bone fragments, be careful when using for young children.
Customer Feedback – From Heart to Heart>

Excellent

4.7

/ 5

 
 
 
 
 

Base on 567 reviews

 
 
 
 
 

Classic Vietnamese Dishes Ready for the Journey

I bring it
Malabar Spinach Soup
and
Snakehead Fish Noodle Soupc

when traveling. They are compact, easy to prepare and deliver rich, authentic flavors wherever I am. This product helps me enjoy the flavors of Vietnam anytime, anywhere

 
 
 
 
 

Chất Lượng Nhà Hàng Trong Vài Phút
Restaurant Quality In Minutes

Catfish and Cabbage Soup
still retains its sweet and fresh taste. Light and compact, delicious food is ready in minutes. Perfect for weeknights when I want to enjoy Vietnamese flavors without cooking.

 
 
 
 
 

Warm Taste Like Home


Crab and Malabar Spinach Soup
Crab and Malabar Spinach Soup
The dish takes me back to family meals. The natural, balanced flavor and easy reheating make the product a favorite dinner after a long day. No need for elaborate preparation, just pour boiling water evenly over the soup balls and you have a delicious and attractive dish..

 
 
 
 
 

Light yet nutritious and healthy

Tôi luôn để
Vegetarian Pho
Vegetarian Sour Soup
on your desk. Both are convenient to keep in the cupboard because of their long shelf life. Just use boiling water for a few minutes to turn into delicious bowls of soup—perfect for a busy schedule.

 
 
 
 
 

A savior for weeknights


Catfish Noodle Soup
when cooked, the noodles are evenly cooked, chewy and delicious, and the broth retains the authentic Vietnamese flavor. A quick, nutritious meal when I am busy with work and taking care of my family. My favorite product on busy days

No words needed. These videos say it all.

Instant Abalone Soup Cube
Instant Abalone Soup Cube
Quantity